Bored of your typical pasta dinner? This is a simple, yet unique pasta dish to spice up your classic weeknight meal. I tested this at a potluck dinner, and it was a huge it! Here is…
It’s that time of year! I made this salad to fully encompass all the classic fall flavors that I love, while still being light and fresh. Enjoy! Here is how I made it: Fall Farro…
My friends and I made this recipe for brunch over the weekend, and it was amazing! A little twist on the classic avocado toast by adding fresh basil, parmesan, and toasted slivered almonds. The poached…
I came up with this recipe by using Bobby Flay’s pizza dough recipe, and swapping out regular flour for whole wheat flour. I created the sauce with classic flavors, but with a little twist from…
My mom has been making this recipe for years, and now I make it all the time while at college. It’s such a simple dish that tastes like comfort food, but without all the calories!…
